Opportunities and challenges of organic agri-food oraganisations: a case study from India /

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245 |a Opportunities and challenges of organic agri-food oraganisations: a case study from India /  |c By Roma Mitra Debnath 
653 |a Oraganic Food 
653 |a Sustainable Consumption 
653 |a Supply Chain 
653 |a Farmers 
653 |a Consumers 
653 |a Public Policy 
773 |3 Print  |d New Delhi,SAGE,December 2021  |t Indian Journal of Public Administration  |x 0019-5561 
942 |c ART 
999 |c 376354  |d 376354 
952 |0 0  |1 0  |4 0  |7 0  |9 441254  |a UL  |b UL  |c PER  |d 2022-11-03  |h Vol.67,No.4,December 2021  |l 0  |r 2022-11-03  |w 2022-11-03  |y ART