The Whys of Cooking
LibriVox recording of The Whys of Cooking by Janet McKenzie Hill. Read in English by BettyB An entertaining yet informative look at the history of Crisco, its place in the "modern" kitchen, basic recipes and how to set up your kitchen layout and types of meal service including "when y...
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| Format: | Audio Book |
| Language: | English |
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Librivox
2017
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| Subjects: | |
| Online Access: | https://archive.org/details/whysofcooking_1708_librivox |
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